How to Make Perfect Simple stuffing

Simple stuffing. Delight Your Taste Buds with Kraft® Easy-To-Cook, Tasty Stuffing Recipes. This traditional homemade stuffing recipe is a classic. It's an easy, traditional stuffing made with simple ingredients to make for a Thanksgiving turkey, or served as a side dish to chicken, pork, or just about any comfort food craving any time of year.

Simple stuffing This Easy Stuffing Recipe will complete just about any meal! Celery, onions, and butter are tossed with dried bread cubes, then topped with broth and baked until hot and golden. Don't get me wrong I love mashed potatoes, but I will always save room for homemade stuffing over potatoes. You can have Simple stuffing using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Simple stuffing

  1. Prepare 10 slices of old bread.
  2. Prepare 1 stalk of celery.
  3. It's of chopped onion (or onion powder).
  4. It's 1/2 can of apple sauce.

I could eat stuffing for every meal! This is a good base for easy stuffing. I made the following changes and the stuffing came out great! Cornbread stuffing is also good with the sausage variation.

Simple stuffing step by step

  1. Preheat oven to 350 Tear apart bread.
  2. Add chopped onions and celery.
  3. Stir in apple sauce.
  4. Bake until brown (about 30 minutes).

This simple turkey stuffing is the classic homemade version of your dreams. It's the best Thanksgiving stuffing recipe you'll ever try. This is a great stuffing recipe that is very easy and fun for the whole family. My mom used to include my sisters and I in the breaking of the bread. It has become a great family tradition.

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