Recipe: Appetizing Simple Apple Pie *Vegan

Simple Apple Pie *Vegan. Trim the excess dough around the edges, then prick the bottom of the pie crust all over with a fork. Pour the apples into the bottom crust and cover with the top crust. This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor!

Simple Apple Pie *Vegan Fall is approaching and it is the best time for baking! This is a classic way to enjoy the season's best flavors while pleasing your sweet tooth. Transfer apples to clean baking sheets or bowls and allow to cool fully. You can have Simple Apple Pie *Vegan using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Simple Apple Pie *Vegan

  1. Prepare of Pie Crust: (you can also use the instan frozen pie crust).
  2. Prepare 2.5 cup of plain flour.
  3. Prepare 1 tsp of salt.
  4. You need 1 cup of butter.
  5. Prepare 2/3 cup of ice water.
  6. Prepare of Pie Filling:.
  7. Prepare 8-10 of Granny Smith Apples.
  8. You need 1/4 cup of sugar (you can ad more if you like the pie sweeter).
  9. It's 2 tbsp of plain flour.
  10. It's 1 tbsp of lemon juice.
  11. Prepare 1 tbsp of cinamon powder.
  12. You need of Egg wash:.
  13. Prepare 1 of egg.
  14. It's 1 tbsp of sugar.
  15. Prepare of Margarine for wiping the tray.

This is the vegan apple pie of your dreams! Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection! Instead of vegan butter, the crust is made by using coconut oil, which results in a perfectly flaky pie crust to surround the sweet and juicy apple filling. Vegan apple pie taquitos, a delicious, crispy and sweet dessert.

Simple Apple Pie *Vegan instructions

  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight..
  2. Pre-heat the oven 200° C..
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice..
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down..
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming..
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie..
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake..
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie..

They're stuffed with an amazing apple pie filling and baked instead of fried. These vegan apple pie taquitos are healthier and lighter than regular taquitos, as they're plant-based, the caramel sauce is made with no cream (just almond butter. Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free. It's incredibly delicious and will make your kitchen smell like heaven on earth.

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