Recipe: Delicious Carrot pickle/ gajar ka aachar

Carrot pickle/ gajar ka aachar. traditionally, pickles are prepared by vegetables or fruits which are than marinated with salt water and indian spices. however, gajar ka achar is an instant version of indian pickle prepared with thinly sliced carrots. Gajar ka achar (Carrot Pickle) is a tasty condiment to serve with sandwiches or with any meal. Store carrot pickle in a clean air tight glass or ceramic jar.

Carrot pickle/ gajar ka aachar Here we have got you a delicious and a instant gajar ka achar is super quick and easy to make. Even an amateur cook cannot go wrong with this recipe. Carrot Pickle or Gajar Ka Achar is a hot and spicy Indian pickle made by marinating carrots in zesty & tangy Indian spices. You can have Carrot pickle/ gajar ka aachar using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Carrot pickle/ gajar ka aachar

  1. Prepare 2 of medium carrot finely chopped.
  2. You need 1 tsp of ginger chopped.
  3. It's 1 tsp of kalonji seed.
  4. It's 2 tsp of rai na kuria/ split mustard seed.
  5. It's 1 tsp of hing.
  6. Prepare 2 tsp of turmeric powder.
  7. You need 3 tbsp of red chilli powder.
  8. It's To taste of salt.
  9. It's As needed of oil.
  10. Prepare 1 tsp of lime juice (optional).

Carrot pickle can be served on the side of any Indian meal consisting of roti, paratha or rice. It is generally served any with roti. Gajar Mooli Ka Achar- Fresh and crisp carrots and Radishes are available in abundance in the market in this season. These fresh winter vegetables are so good to make vegetables, halwa , stuffed parathas, soups and my favourite -pickles !

Carrot pickle/ gajar ka aachar step by step

  1. Keep all ingredients ready. Peel the carrot and finely chop 2 medium size carrot. And also ginger finely chopped..
  2. Take a bowl add carrot, ginger and Kalonji seed..
  3. Add rai na kuria/ split mustard seed..
  4. Add turmeric powder..
  5. Add red chilli powder..
  6. Add salt..
  7. Add hing..
  8. Mix well. Heat oil in pan. Once its medium hot. Pour on the pickle. Mix well. Give some resting time. Instant carrot pickle is ready to serve. You can always adjust the ingredients as per your taste. Add lime juice at the end and its optional..

In Hindi, gajar means "carrot" and achaar is translated to "pickle." These pickled crunchy carrots make a terrific accompaniment to just about any meal but are especially delicious with plain rice and yogurt. This recipe calls for kalonji, also referred to as nigella and black. Gajar ka Achar recipe with step by step pictures. Carrots are considered as super healthy vegetables, I have earlier shared a simple This Gajar ka Achar has a few ingredients but tastes amazingly well. These days dietitians are going ga-ga over pickles as probiotics in.

Comments

Post a Comment

Popular posts from this blog

Easiest Way to Make Appetizing Simple Shashlik

Image
Simple Shashlik . You can have Simple Shashlik using 10 ingredients and 4 steps. Here is how you cook that. Ingredients of Simple Shashlik You need 500 gr of tenderloin, cubed. Prepare 2 of medium zucchini, sliced about 1-1.5 cm thickness. You need 1 of red bell pepper, cubed. Prepare 1 of eggplant, sliced about 1-1.5 cm thickness. You need 1 of onion, cubed. You need 2 tbsp of grape juice (the original recipe calls for wine). You need 1 tbsp of lemon juice. You need 1.5 tsp of lemon pepper salt. It's 1 tbsp of oil. You need 1 tsp of olive oil (for pouring). Simple Shashlik instructions Combine all ingredients except olive oil and let sit in the fridge for at least an hour.. Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.. Remove the meat and clea...
Read more

Recipe: Perfect Soft lemon mandazis#4weekschallenge#eid-ul-fitr recipes

Image
Soft lemon mandazis#4weekschallenge#eid-ul-fitr recipes . In this video, we put together ingredients such as milk, eggs, and lemon to make simple Kenyan mandazi. This simple mandazi recipe produces incredible end. Mandazi is a common food in East Africa with Swahili origin. Sift the flour and sugar in a bowl. Melt the margarine and mix into the flour. Add the milk and knead to create a soft dough. You can cook Soft lemon mandazis#4weekschallenge#eid-ul-fitr recipes using 8 ingredients and 10 steps. Here is how you cook that. Ingredients of Soft lemon mandazis#4weekschallenge#eid-ul-fitr recipes You need 700 g of mandazi flour. Prepare 1 of lemon. You need 5 spoons of sugar. You need 100 g of butter. It's 1 of egg. Prepare 400 ml of milk. You need of Oil for deep frying. Prepare 1 of . This simple mandazi recipe produces incredible end result. Mandazi is an excellent choice for breakfast ...
Read more

Recipe: Yummy Simple Classic Salad

Image
Simple Classic Salad . You can cook Simple Classic Salad using 8 ingredients and 3 steps. Here is how you achieve it. Ingredients of Simple Classic Salad You need of macaroni uncooked. Prepare 1/2 cup of carrot shredded. You need 1/2 cup of frozen peas defrosted. You need 1/4 cup of thinly sliced green onion or red onion. You need 4 of Boiled eggs. Prepare of Tomato. Prepare of Spring onion. It's of Cabbage. Simple Classic Salad step by step Cook macaroni according to package instructions and let cool. Combine pasta with remaining ingredients and diced egg. Prepare dressing and stir to combine.. Dressing 1 cup mayonnaise 3  white vinegar 2 tablespoons sugar 1/4 teaspoon salt & black pepper,. .
Read more